Macallan Double Cask Highland Single Malt Scotch Whisky 12 year old
Colour: Harvest Sun. Nose: Creamy butterscotch with a hint of toffee apple, candied orange, vanilla custard and newly felled oak. Palate: Deliciously honeyed, wood spices and citrus, balanced with raisins and caramel. Finish: Oak lingers, warm, sweet and drying.
|Category||Single Malt Scotch|
|Region||United Kingdom, Scotland, Highland|
Behrens & Hitchcock The Heavyweight 2012As this champion steps into the ring one last time, fans will be rewarded with a punchy nose chock full of earth and loam, blackberry and mint. The powerful and lush mid-palate is loaded with juicy berry, clove and mineral notes. There is plenty of intensity in this well-structured wine, and it finishes with nuances of cigar box and dried herbs. "Float like a butterfly, sting like a bee." Muhammad Ali - 1942-2016
The Prisoner Wine Company Thorn Merlot 2014Our winemaking team works with a family of growers to source a diverse variety of grapes from premier vineyards throughout California. The resulting wines are interesting blends of distinct quality and character. Earthy aromas open up into cocoa, blackberry, cedar, and anise. The entry is smooth with flavors of cherry, chocolate, vanilla, and a mild toastiness. The finish is long with balanced acidity.
Odette Estate Cabernet Sauvignon Reserve 2014The 2014 Odette Reserve Cabernet Sauvignon, Stags Leap District delivers notes of blackberry liqueur, blueberry cobbler, wild lilacs and incense laced with underpinnings of crushed rocks and graphite. The full-bodied mouthfeel is seamless and riveting, revealing the focused layers of intense dark fruit that collide with an elegant richness and tension that creates an effortlessly endless finish. Enjoy this wine over the next 25+ years.
The Debate Three Vineyard Collection 3 Pack 2014TO KALON WA 92+, DR. CRANE WA 95+, MISSOURI HOPPER WA 95+ Beckstoffer’s TO KALON 2014 Nestled at the edge of the Mayacamas Mountains in the center of Napa Valley, To Kalon receives just a touch of morning fog and full day sun to produce Cabernet Sauvignon grapes with complex layers. Varietal: 100% Cabernet Sauvignon Fermentation: 100% barrel fermentation 23 months 100% French Oak; 70% New Case Production: 200 “From the famous Beckstoffer To Kalon Vineyard, the 2014 Cabernet Sauvignon Beckstoffer To Kalon is another relatively hefty wine at 15.1%. It is very backward for a 2014, and in many ways, just as tannic and structured as its 2013 counterpart. Dense black currant fruit intermixed with hints of camphor, blackberry and unsmoked cigar tobacco are present in this wine, which is not really a blockbuster, but rather an elegant take on the To Kalon Vineyard. Give it 3-4 years of cellaring and drink it over the following 25 years.” Robert Parker 92+ Beckstoffer’s DR. CRANE 2014 Dr. Crane is situated on the west side of St Helena which has gravelly loamy soils and a very warm climate. Of all the sites, Dr. Crane is the warmest, and has the most extracted style. Because of this the wine has a very rich and velvety palate with candied fruit on the finish. Varietal: 100% Cabernet Sauvignon Vineyards: 100% Beckstoffer Dr.Crane Fermentation: 100% Barrel Fermented 23 months 100% French Oak 70% New Case Production: 200 “The profound 2014 Cabernet Sauvignon Beckstoffer Dr. Crane Vineyard (15.1% alcohol) is another La Mission Haut Brion lookalike. Rich, with notes of charcoal embers, barbecue smoke, blueberry and blackberry liqueur, violets and a touch of wood spice, it is full-bodied, powerful, concentrated, layered and impressive. Drink it over the next 25-30 years.” Robert Parker 95+ Beckstoffer’s MISSOURI HOPPER 2014 Missouri Hopper is a spectacular vineyard situated in the hourglass of the Napa Valley, which gives it a cooler climate than neighboring To Kalon Vineyard due to the influence of the bay. Missouri Hopper yields Cabernet Sauvignon that has a balance of ripeness and power with finesse and elegance. We believe this is one of the most exceptional sites Napa Valley has to offer. Varietal: 100% Cabernet Sauvignon Vineyards: 100% Beckstoffer Missouri Hopper Fermentation: 100% Barrel Fermented 23 months 100% French Oak 70% New Case Production: 200 “The 2014 Cabernet Sauvignon Missouri Hopper Vineyard has an opaque purple color and a youthful blackberry and black raspberry-scented nose with some notes of lead pencil shavings, forest floor and tobacco leaf. It is full-bodied, rich in fruit, and incredibly youthful and backward for a 2014. A big boy at 15.2% finished alcohol, it would benefit from 2-4 years of bottle age. It is certainly capable of lasting 20 or more years..” Robert Parker 95+
Bodegas y Vinedos Maurodos Prima 2014Prima 2014 Region: Toro D.O. Winery: MAURODOS, BODEGAS Y VINEDOS Grapes: 85% Tinta de Toro, 15% Garnacha Vintage: 2014 Color: Red The grapes for Prima are sourced from vines between 10 and 50 years of age. The vineyards for this wine are growing in sandy-clay soils with gravelly subsoils. Vineyards are trained both en vaso and to wire. The younger estate vines were planted at higher density than existing plantings. This 2014 vintage is uniformed in quantity and quality with balanced phenolic ripeness, aromatic intensity, precise fruit, smooth tannins and well measured aging. Winter was relatively warm, with below average rainfall and rapid bud break. Early flowering in the beginning in June due to a frost-free Spring. Veraison came early and harvesting started September 8th. Harvesting took place for four weeks with perfect weather conditions and occasional storms refreshing the grapes, which had no impact on the health of the fruit. The grapes are harvested by hand with a selection of grapes in the vineyard. The wine is fermented in temperature controlled, conical, stainless steel tanks which allow for caps to naturally be broken very softly during pump overs. The wine was aged for 12 months in French and American oak barrels of different ages. Bottled in February 2016.
Rack & Barrel Cabernet Sauvignon Bourbon Barrel Aged 2016Introducing Rack & Barrel Bourbon Barrel Cabernet Reserve. Exceptional Lodi Cabernet aged in Kentucky Bourbon Barrels to give it a uniquely bourbon oak flavor. Enjoy notes of brown sugar and toffee to an already robust and flavorful Cabernet Sauvignon.
Booker Vineyard White 2016A blend mainly of Roussanne and Viognier, the 2016 White has an alluringly savory nose of lightly browned toast, salted almonds and fresh hay over a core of ripe apricots, poached pears and white pepper. The full-bodied palate has a lovely phenolic grip and seductive oiliness to the texture, with tons of savory-laced stone fruit flavors and great length.
Beaulieu Vineyard Georges de Latour Private Reserve Cabernet Sauvignon 2014The superb 2014 vintage gave the 2014 Georges de Latour Private Reserve Cabernet Sauvignon its unctuous fruit character and dense structure. Hugely complex, the wine reveals a broad spectrum of briary blackberry, black cherry and currant notes, with nuances of violet and bittersweet chocolate. Muscular tannins support the plush, expansive palate, while impeccably balanced acidity adds vibrancy.
Freelander District One Cabernet Sauvignon 2016The 2016 Cabernet Sauvignon is the fourth Cabernet release from Freelander and from California. Aged in and American French oak, it shows massively rich flavors of blackberries and cassis. This medium-bodied wine shows lush mouthfeel, balance and complexity. The ripe, sweet tannins and a touch of toasted oak complete the gentle finish.
Bodegas Juan Gil Monastrell 2015
Canvasback Cabernet Sauvignon 2015Showing the warmth and generosity of the growing season, this wine offers effusive aromas of Bing cherry, ripe strawberry and plum. As it evolves, additional aromas of molasses and ginger reveal themselves, along with a savory whiff of sagebrush that echoes Red Mountain's desert environment. On the palate, the wine has notable presence and depth. The entry is creamy and fine-grained, and a voluminous mid-palate displays gorgeous flavors of black plum, marionberry and grenadine, with notes of nutmeg and hazelnut adding complexity to the juicy fruit.
Opus One Napa Valley Red 2015
Louis M Martini Alexander Valley Cabernet Sauvignon 2016Deep, rich flavors of plum, cherry compote, fig and cranberry weave through those layers of spice that include cinnamon, nutmeg and clove. They are all accented by earthy truffle notes in a full, long finish. This dense, rich and well-structured wine is held together beautifully by polished, assertive tannins. The depth and structure show the wine's potential to age gracefully a decade or more.
Hardin Cabernet Sauvignon 2016This "crazy value" Napa Cab was sourced from a couple of top "Cult" wineries in the Valley (SHHH...their wines sell for between $75-150/bot!). Deep, rich and plush with classic Napa Cab fruit, it drinks like a wine costing 2-3 times as much!
The Prisoner Wine Company Derange Red 2016“Rich and enticing aromas of blackberry, vanilla bean, baking spices, dark chocolate, and caramel. The palate is overly luscious and giving with notesof dark cherry and blueberry leading to an opulent, velvety finish.“-Winemaker’s Notes
Caymus Special Selection Cabernet Sauvignon 2015Caymus Special Selection is the flagship wine of the Wagner family and is comprised of the very best barrels of the vintage. This wine is not produced in difficult years. Caymus Vineyards produces two Cabernets Sauvignons - a "Napa Valley" and the venerable "Special Selection". Both Cabernet bottlings have aromas and flavors which can only be achieved through "hang time" - a technique which chances the loss of crop if early winter sets in. Leaving the fruit to "hang" on the vine unusually long develops suppleness, increases color, and matures the tannins of the grapes. The wines are abundant in textural tannins yet soft as velvet. Crop thinning, allowing measured sunlight to reach the vine's fruit zone, and waiting for increased ripeness are all part of our viticultural practices. Caymus Cabernets offer a wide array of aromas and flavors including cocoa, cassis and vanilla.
Venge Scout's Honor 2017
Catena Zapata Alta Chardonnay 2016The Catena Alta Chardonnay presents an intenese greenish-yellow color. The nose offers ripe white fruit aromas such as pears and peaches that are interwoven with delicate citrus and floral notes, such as Jasmine. The palate shows rich and concentrated ripe pear, apple and apricot flavors with a light note of minerality. The wine finishes long and complex with crisp, mineral acidity. Food Pairing: Lime marinated chicken, seafood.
Erna Schein Front Man 2012Front Man returns to the stage in 2012. From the earthy nose full of toasty oak and sweet fruit, to the luscious palate full of chocolate-covered blueberries, walnut liqueur, tobacco and nutmeg, this Merlot-based beauty hits all of the right notes. The texture is lush and creamy with bright acidity that plays on and on, and never drags.
Two Hands Lily's Garden Shiraz 2014Colour: Deep, dark red with a black core. Aroma: Deep and complex with notes of spiced plums, blueberries, mulberries, violets and mocha. Palate: Full bodied but wears its weight with charm and grace. Bright blue-fruits (think plums, blueberries, mulberries) with a lovely floral overlay which gives the palate some pop and energy. Rich through the mid-palate with chewy dense tannins. Finishes with lots of energy and persistence. Notes of mocha and spice cake emerge through the finish.
Two Hands Bella's Garden Shiraz 2014Colour: Deep, dark red with a black core. Bright purple hue around the meniscus. Aroma: Bright aromas of blueberries, blackberry and black cherry. Floral aromas of acacia flowers weave through the wine. Notes of game, pepper and nougat add depth and complexity. Palate: Full bodied but very buoyant. Bright flavours are lifted and accented by notes of fresh blue and blackberry with hints of plum. Creamy complexity through the palate adds depth and interesting texture. Palate has great depth and a coating nature but doesn't feel heavy. Tannins start mid-palate and leave a lovely rolling chewy nature. Spicy through the finish with vanilla and sweet baking spices. Classic Barossa notes of coal dust weave through the late palate which is both long and complex.
Hennessy XO CognacIts intense and deep amber color is a sign of its strength. Its flavors of candied fruit and its subtle and lightly spicy nose create a complete harmony: a mark of its roundness. To taste, a smooth, full sensation gives a simultaneously powerful and soft tonality with a hint of cocoa and a warm fruity presence. The long finish expresses all the complexity of the cognac's blending and its long aging process.
Remy Martin Louis XIII
Jura GRAN RESERVAOff the west coast of Scotland lies a magical island of soft sea breezes, freshly caught lobster and a bank that comes once a week. As good as life used to be. One shop, one pub, one community. One fine malt whisky distillery. A gift from nature. Pure spring water, clean fresh air and generations of tradition quietly crafting a more delicate island malt. Visit the island, meet the people, drink the whisky. Color: Deep amber gold Nose: Light, rich and aromatic. Positive and firm. Silky, almondy wood notes Palate: Firm, distinguished, elegant tones. A fruity oiliness with just a hint of smoke gently enriches the palate
Glenmorangie The Nectar d'Or Sauternes Cask 12 year oldA captivating single malt whisky for the sophisticated luxury spirits drinker who drinker who enjoys delicious extravagence and sensual pleasures. With a tremendous 'gourmand' appeal, the Nectar D'Or is a delicious, complex base spirit that, after a minimum of 10 years in ex-bourbon casks, is then extra matured in specially hand selected Sauternes wine barriques. This makes it rich and sumptuous with a heady, luscious, beguiling spectrum of aromatic patisserie desserts that helps create a memorable occasion whenever it is enjoyed. Non chill-filtered and with an ABV of 46%, its the key flavor notes are lemony, sumptuous and syrupy.
Glenmorangie Single Highland Malt Scotch Whisky 18 year oldThe 18 Years Old is a single malt Scotch whisky of serious distinction. Once it has spent fifteen years maturing in American white oak casks approximately 30% is transferred into Spanish Oloroso casks to spend a further three years maturing. Then, when both elements have reached 18 years, we blend them back together to create a whisky with a rich bouquet and full, rounded flavour. For a whisky of this age this expression has maintained, thanks to our delicate floral spirit and fine Oloroso casks, an incredible degree of vibrancy where the raisiny sweetness of the sherry has been toned down by the nuttiness of the American oak. Aroma: Rich, rounded and sweet with dried fruits and a complex floral fragrance. Taste: The taste is balanced between honey, malt and flowery scents. Dates and figs emerge in the background with a hint of wood smoke. Finish: The finish is long and enticing with the sweetness of dried fruit and subtle dryness of Oloroso nuttiness.
Double Cross VodkaThe first truly elevated spirit for the spirits enthusiast who is ready for a more sophisticated vodka drinking experience.
Johnnie Walker Gold Label Reserve Blended Scotch WhiskyJohnnie Walker Gold Label Reserve is as great in a tall glass with crushed ice and an orange slice as it is neat. It's the blend with a 'golden touch': Whiskies are handpicked and perfectly balanced to create a blend that, like gold, has the power to transform great occasions, making Johnnie Walker Gold Label Reserve the "New Gold Standard of Celebration." The Clynelish whisky used in this blend gives an immediately succulent flavor. Soft, floral, and silky vanilla tones, along with a creamy peach flavor, leave a light sweetness in the mouth. Fresh blackcurrant and exotic, juicy mango notes give way to a gentle smokiness that slowly begins to emerge and create a full and indulgent experience. Nutmeg and gingerbread give a warm, animated character before relaxing and making way for the smokiness. All these rich, exotic flavors combine to create the hallmark of Johnnie Walker blends in one sensationally long, lingering gold finish.
Basil Hayden's Kentucky Straight Bourbon WhiskeyArtfully aged at a relatively mild 80 proof, Basil Hayden's® is as novel and delectable a bourbon whiskey as it was when the master distiller rolled out his first barrel over 200 years ago. Marked by a rich cascade of aromas and flavors, Basil Hayden's® is still a small batch bourbon, but with broader appeal. And just as it was in 1796, the only 'rule' to enjoying our Kentucky straight bourbon whiskey is that it should be done responsibly. Color: Golden amber. Aroma: Spice, tea, hint of peppermint. Taste: Spicy, peppery, honey, light-bodied, gentle bite. Finish: Dry, clean, brief.
Viniq Ruby Shimmery Liqueur 375mlViniq Ruby has arrived! This stylish shimmery red liqueur will have everyone talking, with a delicious flavor that is sweet and refreshing. With flavors of red berries, and a one-of-a-kind shimmer, Viniq Ruby tastes great and looks stunning. A fusion of Premium Vodka, Moscato, and Natural Fruit Flavors paired with a bold new look is the perfect complement to glam up your night. Serve it by itself, on the rocks, or pour into delicious mixers to begin the evening. Time to shimmer!
Highland Park Single Malt Scotch Whisky 15 year oldHighland Park 15 Year Old is a fabulously smooth, easy to drink single malt with a luxuriously light floral flavour and a gentle smokey finish. Color: Full golden, clear and bright. Aroma: Smoke, aromatic, hint of camphor. Taste: Rich, initially sweet develops to a dry smokiness. Finish: Rich, long medium sweet then medium dry.
Macallan Edition No. 2 Highland Single Malt Scotch WhiskyColour: Golden Syrup. Nose: Treacle, ginger, toffee apples and rich fruits. Layers of vanilla open into tropical fruits and subtle green wood. Palate: Warm with spice as cracked black pepper and cloves join with hints of chocolate, brown sugar, oak and nuts. Finally, liquorice and brandy snaps come through. Finish: Full, slow, warm and wonderfully viscous.